A different sangria made with Macabeo and Airen frizzante white wine, Mediterranean citrus and a touch of vanilla.
Clear, neat, bright and attractive with a fine constant bubble.
Elegant and balanced
Keeping its fresh wine essence, with a touch o vanilla, jasmine and apricot.
Perfect balance between bitterness and sweetness
Low alcohol content
Serving and Pairing:
Lolea is best served very cold, with lots of ice in a balloon glass with a slice of lime. Top it off with strawberry and some fresh mint for a truly refreshing beverage! Let your imagination fly and surprise your friends with original servings of your choice
Served at 4-6 ºC.