Torrão de Amêndoa e Chocolate Artesanal, feito de amêndoas Marcona espanholas e chocolate de leite Você não pode imaginar o Natal na Espanha sem um pedaço de torrão como um deserto.
Wine from the singular landscape "El Sotillo".
Single varietal Garnacha. ⠀
Old north-facing vines. ⠀
Mixed ageing in barrels and egg. ⠀
Floral, direct and long, driven by red fruit, spices and a marked mineral background.
Not filtered or clarified. May contain sediment.
Fabricado pela Begona na Queseria Valdecabras, a partir do leite de cabra dos pastores locais no vale do Tietar, junto à serra de Gredos, um pasto único para o gado.
Manzanilla La Gitana é produzida de acordo com os métodos tradicionais estipulados pelo órgão de controlo da Denominação de Origem "ManzanillaSanlúcar de Barrameda".
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept All”, you consent to the use of ALL the cookies. However, you may visit "Cookie Settings" to provide a controlled consent.
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
