DESCRIPTION
Gourmet Artisan Picos. The ideal companion for any tapas cured meats.
Net weight:
140 g
INGREDIENTS
WHEAT flour, water, SOURDOUGH STARTER, salt, yeast, RYE flour and EVOO
Allergens: Contains GLUTEN. May contain traces of SESAME and SOY.
NUTRITION | PER 100g |
Energy | 375 kcal |
Fat | 2 g |
of which saturated | 0.5 g |
Carbohydrate | 76 g |
of which sugar | 1.4 g |
Protein | 12 g |
STORAGE & CARE
Keep in a cool, dark and dry place.
It last for approximately 2 years.