wine
Mostrando los 20 resultados
Barrera de sol 2019 | Rico-Nuevo | DOP Cebreros
Old vines in the area of "El Zaudejo". ⠀
Single varietal red Garnacha. ⠀
South-East facing.
Round, powerful and fruity, always driven by the mineral leave of poor, shallow soils of granitic sand. ⠀
Aged for 6 months in 400L French oak barrels and 1200L eggs. ⠀
Not filtered or clarified. May contain sediment.
Flor de Albihar 2020 | Rico-Nuevo | DOP Cebreros
Albillo Real from "El Diezgal".
Maceration with skins for 12 hours.
Cold fermentation and subsequent ageing with its lees in centenary vats and French oak foudre that give it structure and unctuousness. ⠀
Tension, floral character and vibrant acidity. ⠀
Fresh, complex, long and almost vicious wine. ⠀
Not filtered or clarified. May have sediment.
Jiron de Niebla 2020 | Rico-Nuevo | DOP Cebreros
La Viña de ayer Garnacha 2018
Rico Nuevo 2021 | Rico-Nuevo | DOP Cebreros
Our young regional wine. ⠀
A selection of plots from different areas of the Alto Alberche Valley, where the Garnacha grapes are grown on granite soils. ⠀
This entry-level wine is fermented in stainless steel and, without ageing in wood, aims to be a fruity wine, with a slight mineral touch and floral notes, sweet, fresh and casual, to drink without thinking too much but without losing the identity of the region. ⠀
Not filtered or clarified. May contain sediment.
Urdiense 2021 | AgroUrdiense | DOP Cebreros
Vino tinto. DO Cebreros Sierra de Gredos, Alto Alberche. 100% garnacha.
Urdiense, procede de viñedos del Alto Alberche, parte occidental del valle, de una bodega familiar con raíces en Villanueva de
Avila, siendo la quinta generación de viticultores.
Se trata de una zona montañosa, que destaca por su mayor altitud, de casi 1.070 m, su mayor pluviosidad y sus suelos graníticos.
Son pequeños viñedos de difícil acceso, algunos llevan plantados 80 años y todos se trabajan manualmente y se abonan con materia orgánica.
Vereda de las Tordigas 2020 | Rico-Nuevo | DOP Cebreros
Rico-New Vino de Pueblo. ⠀
A selection of plots from different areas of Burgohondo, where the Garnacha grapes are grown on granite soils.
El Sotillo, El Marcuero, El Fontarrón, El Zaudejo, Tabla de Los Abades...
Fermented and aged separately to then compose this coupage that introduces us to the typicality of the Burgohondo vineyards.
A very fruity wine, highly expressive, with the presence of granite soils, sweet, fresh and a slight accompaniment of ageing in concrete and wood.
Not filtered or clarified. May contain sediment.